Soup: Peking soup (spicy) Appetizer: Homemade skewer with shrimp Main course: Gongbao chicken with cashew nuts (spicy) Roast duck with vegetables

Soup: Chicken soup Appetizer: Homemade chicken skewers Main course: Beef in red curry

4 small dishes: Mini Spring Rolls Baked King Prawns Roast Duck Curried Chicken

3 small dishes: Chicken Curry Beef with Bamboo Shoots and Mushrooms Deep-fried Tiger Prawns with Sweet and Sour Sauce